Native of Cambridge Mass. Who grew up in the Melting pot of culinary heaven of Boston Massachusetts surrounded by a colorful ethnic and multi-cultural and culinary abundance who worked as an Executive Chef and Chef owner for the past 38 years with an extensive travel experience and international cuisine. Some of his former restaurant experience including exchange St. Bistro, Harvest Restaurant, legal seafood and Walden Grill to mention a few. Who now brings his Passion and Love of food to this upcoming area .Has settled at the heart of Homestead Florida at the historic Redland Hotel. Offering an exciting and eclectic Tapas Menu and formal dinner menu, with His new Bistro concept in a causal atmosphere, offering a new and fresh food at His New City Hall Bistro & Martini Bar, this also includes a new concept to casual dining the new addition to The new City Hall Bistro & Martini Bar, including a garden patio and Blue Cigar Lounge.